Changed: The calorie reduction per level in the specialty was changed as follows:
Level 1: Decreased from 20% to 5%.
Level 2: Decreased from 25% to 7%.
Level 3: Decreased from 30% to 10%.
Level 4: Decreased from 35% to 12%.
Level 5: Decreased from 40% to 15%.
Level 6: Decreased from 45% to 17%.
Level 7: Decreased from 50% to 20%.